Restaurants in the South of Alsace
Thirty kilometres from Mulhouse and just a few minutes away from Basel, the restaurants of the Saint-Louis area pull out all the stops when it comes to good food. Our member restaurateurs will regale you with traditional or gastronomic cuisine made from local produce, washed down with Alsatian wine of course, but also wines from the Baden region, especially from the Markgräferland just over the border.
Sierentz
Winstub A côté
AN EXCLUSIVE MOMENT...
The Marco Arbeit family is wishing you Welcome ans is happy to open you...
Village Neuf
Le Bouquet Garni Restaurant
In the heart of the Village-Neuf, a charming village in the Southern area of Alsace, the Le Bouquet...
More informationsSierentz
Auberge St-Laurent
AN EXCLUSIVE MOMENT...
The Marco Arbeit family is wishing you Welcome ans is happy to open you...
Blotzheim
Terrasses Barrière restaurant
Restaurant in the 3 Borders Region, open 7 days a week at lunchtime from noon and in the evening...
More informationsRosenau
Restaurant Au Lion d'Or
"Tradition, a touch of innovation and a real passion: a recipe for a tasty seasonal menu signed by...
More informationsBartenheim
Au Lion Rouge restaurant
"This restaurant has been a family-run establishment since 1911, and here you will receive a warm...
More informationsBartenheim
Restaurant Le Colombier
"Cuisine with fresh produce straight from the market, a fine wine list, restaurant situated not far...
More informationsBartenheim
Le Gaulois restaurant
The menu consists of specialities made from home-cooked fresh local produce
More informationsRosenau
Restaurant Le Chalet Rhin & Découverte
Muriel and Jean-François welcome you to their warm and friendly chalet located in the idyllic and...
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